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You really have to try this quick and easy chicken recipe. Or they may groan and roll their eyes.MORE+LESS-
Updated September 20, 2016
1 1/2
cups Chex Mix™ Snack
1/2
teaspoon black pepper
2
lbs chicken breast cut into 1 oz pcs
1
amount veggie oil for frying
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1
Roughly grind the cereals and set aside (the kids like this part).
2
Beat the egg w/the milk and set aside.
3
Stir in the flour, onion & garlic powder, black pepper.
4
Dip the chicken pieces into the seasoned flour. Move around to coat well, then shake off the excess flour.
5
Dip into the egg wash, coating well, then dip into the cereal mixture, coating well.
6
Heat oil in a large heavy skillet to 325° F, Drop coated chicken tenders carefully into the hot oil and cook until golden brown and fully cooked, 3 to 5 minutes depending on size.
7
Drain and serve immediately to cheers and smiling faces.
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 660
- Calories from Fat
- 220
% Daily Value
- Total Fat
- 24g
- 37%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 165mg
- 56%
- Sodium
- 430mg
- 18%
- Potassium
- 490mg
- 14%
- Total Carbohydrate
- 59g
- 20%
- Dietary Fiber
- 4g
- 16%
- Sugars
- 7g
- Protein
- 52g
- Vitamin A
- 15%
- 15%
- Vitamin C
- 4%
- 4%
- Calcium
- 10%
- 10%
- Iron
- 50%
- 50%
Exchanges:
1 1/2 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 6 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.