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Boil the pasta according to the instructions on the package then put them under a stream of cold water and let them drain.
Wash and cut into 4 cherry tomatoes. In a bowl add: pasta, tomatoes, olives, cheese, oregano, salt, pepper, yogurt, a little olive oil. Separately "pull" the mushrooms, green onions, garlic and green peppers in butter. After they have browned a little, add them to the bowl next to the other ingredients and then mix well.
Good appetite! :)
Rice pasta with many vegetables & # 8211 an Asian style recipe
You can prepare these very simple rice pasta during the week, for dinner. They are consistent and combine with a lot of vegetables, resulting in a nutritious and filling meal.
This recipe is a winner for a quick dinner after a busy day of work. It is very nutritious, it is prepared very quickly and you can serve it with a garnish of broccoli or green beans.
Ingredients for rice pasta with many vegetables:
200 grams of rice pasta
3 cloves crushed garlic
1-2 finely chopped hot peppers
150 grams of sliced mushrooms
2 tablespoons chopped green onions
A sliced julienne red pepper
2 tablespoons sesame oil
2 tablespoons rice vinegar
1 tablespoon coconut sugar
Fried toast for decoration
Method of preparation:
Cook the pasta according to the instructions on the package. Drain and rinse in cold water so that it does not stick.
Fry onions, garlic and hot peppers. Then add the mushrooms, green onions, red peppers and cook for 4-5 minutes.
Add the rice pasta over the vegetable mixture and wrap everything with the soy sauce, rice vinegar and coconut sugar. Cook all the ingredients together for another minute.
Serve with finely chopped green onions and sesame seeds sprinkled on top.
Pasta with broccoli
We can't say for sure whether pasta makes broccoli better or vice versa. What is certain is that everything turned out well, tasty good. For vegetarians: if you put parmesan without rennet, you have a vegetarian dish. For vegans: if you don't put parmesan and use eggless pasta, you have a dish that is only good for you. Good luck!
Spicy matriciana pasta prepared with rigatoni, bacon, canned tomatoes and onions, seasoned with basil, hot red peppers and oregaono
Pasta with lemon sauce, nuts and almonds
Pasta with lemon sauce and dried fruit (nuts and almonds), served with green onions sprinkled on top